Pop in to Flourish’s former loading bay and enjoy one of our traditional Italian pizzas.
See MenuAnd call 01923 831055.
Wednesday to Sunday 12pm – 9pm.
Closed Monday and Tuesday.
We use our own blend of authentic Italian flours for our sourdough, which is left to mature for up to 72 hours. Learn more
We use San Marzano tomatoes grown on the Volcanic soil at the base of Mount Versuvius, for the perfect balance of sweetness, intensity and acidity. See Menu
“Flourish Bakery presents a Napoletana Pizzeria in the heart of Watford serving sourdough pizza.”
UberEats Reviews
"Picked for you. Margherita. San marzano tomato sauce, fior di latte mozzarella, parmesan, extra virgin olive oil."
UberEats Reviews